Every year, the sixth day of the first month is my father's birthday. Since I played baking, I have sent cakes made by myself to the elders of my family and the party around me. But it seems that I haven't made a birthday cake for my father (his... ...
Although the natural mature fruit is delicious, it can't be eaten all at once. It's better to make a delicious dessert. The desserts that need to be baked have lost the nutrition of the fruit. Today we make a mousse without baking.
I don't like raisins very much. They are delicious when they are put into bread. Add in the taste of brown sugar. First class stick.
Because it's for the little guy. So it doesn't use any pigment or additives. It only uses glutinous rice flour, black sesame, sugar and water. Sprout? The way to make black sesame stuffing has been mentioned in the menu of moon cake before. It's... ...
It's itchy to be brushed by all kinds of tangyuan. I made a monkey paper ~
There will be a guest at home tomorrow. There are a lot of cream strawberries at home. Make a mousse cake to entertain the guests
Fast breakfast is a necessary skill for lazy people who can stay in bed for an hour after the alarm goes off. Go to work on an empty stomach? Of course not. I don't want to pass out because I don't want to eat breakfast. I'll sew a few more stit... ...
This red radish is not a carrot for stuffing. It's one of the specialties in Northeast China. It's also called big red radish. It's round, big and red skin. It has the functions of anti-cancer, anti gout, lowering blood pressure, helping digesti... ...
Steam the steamed bread with corn flour and white flour. Scald the corn flour to make it grow. The steamed bread is more effective and fluffy.
Biscuits are one of our favorite snacks. Especially my little baby. It's not fatal to see biscuits.. Almost all biscuits on the market have additives, including shortening and excessive baking powder, which are definitely harmful to the body. Ba... ...
There are many ways of braised pork in my family. Especially now, when big fish and big meat are eaten every day, add some ingredients to the stewed pork, and make the other ingredients mellow and full-bodied by the taste. Braised pork can be re... ...
February 2. Eat sugar beans. There are many kinds of sugar beans in Xuzhou. They are soybeans, peanuts, noodles, jiangmi beans, sweet, salty and spicy. It's always dazzling. But I don't like to eat sweet. So I make it myself today. I don't need sugar.
The one who likes skin is absolutely true love for it. The most easy to get collagen. And the process of slowly gnawing bones. How can not love?.